In the Jesolo old town there is a restaurant, here for about 30 years, that is now a point of reference in town. In an informal atmosphere the Baccega’s family, with over ten years experience in catering, offers a wide menu ranging from the kitchen to the pizzeria, from snacks to homemade cakes. A restaurant that know how to continuously innovating by experimenting with continuous innovations: the Tartaclub is the latest, a club sandwich with 150gr Piemontese stuffed with every good of God. Quality raw materials, experience and passion: these are the fundamental ingredients of the Miravalle, the place where everyone returns because everyone says- “at the Miravalle you eat well!”. The location, that overlook the river, waiting for you for dinner every day except Wednesday, and from Thursday to Sunday opened also at lunch.

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Published by: Editor on 6/09/2023


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