There is a small glimpse of Sardinia also in Jesolo, if not for its beaches at least for its typical dishes: it is Il Girasole, the little pizzeria-restaurant that, a stone’s throw from Piazza Torino, offers a rich menu with the specialities of the ancient Ichnusa. Along with pizza and typical local dishes, the restaurant offers a wide range of Sardinian delicacies: culurgiones, malloreddus, pane carasau, the Sardinian porceddu and the typical fregola with mussels, all to be paired with typical Sardinian wines. At Al Girasole, every proposal on the menu follows the homemade rule: the pasta is fresh, the recipes are traditional and the ingredients are all of the highest quality. The restaurant is open every day and awaits you both for lunch and dinner to delight you with its delicacies.

Via F. Gioia, 25 | tel. +39 0421 341556 | FB | IG

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Published by: Editor on 22/06/2023

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