Gluchìc

A world of gluten-free products 

Today, offering a wide and diverse culinary choice that meets customers’ needs is essential, especially for those suffering from coeliac disease or gluten intolerance. Thanks to Sara’s experience and meticulous research, Gluchìc offers only strictly gluten-free products, with mouth-watering vegan or lactose-free options. Focaccine with olives or cherry tomatoes, pizzette, fagottini stuffed with vegetables or cheese, savoury pies with spinach and parmesan, panzerotti and irresistible mozzarella in carrozza are just some of the specialities. Every day at Gluchìc they churn out delicious fresh and tasty products prepared with the highest quality ingredients, organic, certified, gluten-free and above all…without sacrificing taste!